Product Quality Reports

Each product undergoes rigorous testing for purity, safety, and quality. Download detailed reports sorted chronologically by batch.

A2 Cow Ghee

Premium quality A2 cow ghee from grass-fed cows

Total Reports
2
GH-2025-006June 15, 2025

Purity & Composition Analysis

Complete analysis including fatty acid profile, moisture content, and adulterant testing

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GH-2025-005May 15, 2025

Microbiological Safety Report

Comprehensive microbial testing for pathogenic bacteria, yeast, and mold counts

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Raw Honey

Unprocessed, natural honey from wildflower sources

Total Reports
2
HN-2025-005May 15, 2025

Authenticity & Sugar Analysis

HMF levels, sugar composition, and adulteration testing using advanced chromatography

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HN-2025-002February 15, 2025

Enzyme Activity & Moisture Content

Diastase activity, invertase levels, and moisture content analysis for quality assurance

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Cold-Pressed Oil

Traditional cold-pressed oils maintaining natural nutrients

Total Reports
2
OL-2025-006June 15, 2025

Nutritional Profile & Purity

Essential fatty acids, vitamin content, and chemical purity analysis

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OL-2025-005May 15, 2025

Oxidation Stability Test

Peroxide value, acid value, and oxidative stability assessment for freshness verification

PDF Report • Certified Lab
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